Farm to table

Chef Don receives honey from superintendent and beekeeper Paul Stead. The honey is from our very own on-course apiary.

Annual USGA Turf Advisory visit

Darin Bevard, from the USGA inspects the roots on #12 green during our annual turf advisory visit.

Hard fescue going to seed.

New lighting

Skip, has been installing new LED lights in the maintenance building. The new lights will help to save energy usage and cost.

Enjoying the view

The grounds crew enjoys a moment on the 1922 patio after a hearty breakfast from Chef Don.

Member/Guest starts today!

Trimming the forsythia

The crew is trimming the forsythia along East Locust Lane. This is later than normal so we did not trim the as hard as we normally do.